This research investigates the effect of social crowdingon shape preference and the underlying mechanism thereof. Across five experiments, the research demonstrates that individuals who are socially crowded prefer circular shapes to angular shapes. Such effect is driven by consumers' needs for vitality, specifically, social crowding increases the needs for vitality, which subsequently makes consumers prefer circular shapes as they are related to vitality in consumers' minds. We also examine the moderating role of composition of the crowd, namely the effect of social erowding on shape preference will attenuate for a crowd composed of in-group(vs. out-group)members. This research enriches the literature on social crowding and shape preference in consumption, and provides managerial implications forbrands and products.